Cherry red color, clean and bright.
The aromas of red fruits stand out in the nose, accompanied by the vanilla sweetness and the spices extracted from the oak. Providing an aromatic balance between the oak that provide the aging in barrels and the fruity aromas of the variety.
Good backbone in the mouth, with a silky, freshly and long persistence in palate where the red fruit stands out again.
Consumption temperature between 16ºC and 18º C.
Perfect with white meats and semi-mature cheese.