Viña Bombín reserva
It posesses a bright ruby red colour with brick coloured edge.
On the nose, there is great balance between ripe fruit (prunes, ripe blackberries) and elegant nuances from the oak (vanilla, spices and toasty notes) giving the wine a complex and enticing aroma.
The palate is round and structured, with well worked tannins from the ageing process. The finish is long, elegant and pleasurable.
Consumption temperature between 16ºC and 18º C.
Especially suitable for grilled meats, game, cured cheeses or iberian cold cuts.